Comments on: The Epicurean Life (part II) http://enthusiasm.cozy.org/archives/2005/12/the-epicurean-life-part-ii Ben Hyde Fri, 05 Sep 2008 14:06:00 +0000 http://wordpress.org/?v=2.5.1 By: billo http://enthusiasm.cozy.org/archives/2005/12/the-epicurean-life-part-ii#comment-9402 billo Thu, 15 Dec 2005 15:45:01 +0000 http://enthusiasm.cozy.org/archives/2005/12/the-epicurean-life-part-ii/#comment-9402 Yikes, that's some scary stuff. Ben, I'm inviting you to my New Year's party. The cheapest stuff I will have there is $64/gallon, I promise. Yikes, that’s some scary stuff. Ben, I’m inviting you to my
New Year’s party. The cheapest stuff I will have there is
$64/gallon, I promise.

]]> By: whirlycott http://enthusiasm.cozy.org/archives/2005/12/the-epicurean-life-part-ii#comment-9389 whirlycott Tue, 13 Dec 2005 18:49:00 +0000 http://enthusiasm.cozy.org/archives/2005/12/the-epicurean-life-part-ii/#comment-9389 The suggestion to serve red wine "chilled" is the giveaway. Red wine should be served warmer than that to let it open up. The taste completely changes with the temperature in many cases. Serving it cold restricts the true underlying flavour of the wine and causes any effect of the taste to be constrained. Otherwise, sounds like fun. The suggestion to serve red wine “chilled” is the giveaway. Red wine should be served warmer than that to let it open up. The taste completely changes with the temperature in many cases. Serving it cold restricts the true underlying flavour of the wine and causes any effect of the taste to be constrained.

Otherwise, sounds like fun.

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